Mej. A.C. Manden - Recepten van de Haagsche Kookschool. Een-en-veertigste, herziene en vermeerderde druk

Mej. A.C. Manden - Recepten van de Haagsche Kookschool. Een-en-veertigste, herziene en vermeerderde druk - 's-Gravenhage - De Gebroeders Van Cleef - 1929 - 41st edition - [12],364,[2] pp - Paperback - 14 x 19 cm.

Condition: Good - with wear, fold in cover, contemporary note '23 March 1934' for previous owner.

Antiquarian cookbook from the 'Haagse Kookschool' [The Hague Cooking School], written by the former director, Anna Catharina Manden (1855-1932). With index. The first edition was published in 1895; this being the last printing (of which facsimiles were later made).

¶ Cf. Landwehr 150 ; Bibliotheca Gastronomica 4184. With dishes that can still be used today, such as 'Macaroni with ham and cheese', 'Stewed eel', 'Béarnaise sauce', 'Russian omelette', 'Rice pudding', 'Chipolata', 'Strawberry compote' and drinks (Raspberry lemonade and Sorbet).